To improve soil health on our farm and reduce the need for synthetic fertilizers, we plant half our land with multi-species non-GMO cover crops every year.... [more]
We raise high quality beef and pork at the east end of Jerome county near the location of the Minidoka Japanese Relocation Center of World War 2.... [more]
Center of Healing a convergence of purple mountains, geothermal healing waters, sweet satiating spring waters, transformational practices, restorative retreats, a home for worldwide community of happi
We have been ranching in the beautiful magic valley since 1997 raising Black Angus. Over the recent years we have decided to switch gears and start raising American Wagyu.... [more]
At the Ballard Family Dairy, we proudly create our cheeses in small, handmade batches to ensure the finest quality and richest taste.... [more]
Small family owned and operated farm on five acres of land. Growing produce naturally, using regenerative farming methods.
1) Pigs Ready to Butcher: Hi we have really nice pigs ready to butcher. We sell them for $250 each and we offer free delivery to a local butcher of your choosing.... [more]
Blue Sage Farm is a small family farm in southern Idaho. We raise and milk polypay/east friesian sheep on our 80 acres of irrigated pastrue.... [more]
Wood River Natural Foods is a community of small farmers offering naturally raised pork, poultry, and lamb.... [more]
I grow and sell Goji plants (Lycium Eleagnus barbarum). I sell mostly dormant plants, but also sell seedlings.... [more]
A+ Ranch is a small, organic, family farm located in Richfield Idaho. Blessed with land, animals and wonderful wide-open spaces, we are able to produce quality meat products for our family and yours.
Picabo Desert Farm is located on the South side of the Picabo Hills overlooking the Picabo Desert in Richfield ID.... [more]