Ioerger Farms has been in the same family for over 150 years, Lowell took over in 1983 . We have 15 acres of vegetables that are raised organic although I am not certified wirh any agency.... [more]
Our farm is foused on farm fresh eggs! We raise a different breed of chicken ever two years and they produce beautiful brown eggs.... [more]
The Franklins have farmed in St. Anne, Illinois, for over 100 years. In 2007 Jeff Franklin took 20 acres of the family farm to grow vegetables.... [more]
Our small farm has been in the family for 50 years and we try to focus on growing healthy, hormone & antibiotic free food.
At Antiquity Oaks, we specialize in raising heritage breeds of livestock naturally. We raise pastured chickens and free-range turkeys, as well as grass-fed, heritage pork and lamb.... [more]
Family owned and operated farm located in beautiful, west central Indiana. We raise farm fresh pork, beef, free range eggs, and a large variety of fresh fruits and vegetables including delicious... [more]
Randalls Farm is offering 15 shares for produce. The produce only is $500 for a full share. Half share is $250.... [more]
We are a 4th generation family farm that raises beef, hogs, sheep, chicken and turkey. Our products are available for delivery or through local farmers markets.... [more]
Dewover Farms' mission is to actively participate in the creation of a more sustainable food model and an agrarian culture that restores, conserves, and maintains the productivity of our landscapes an... [more]
We began in 2007 with a couple apple trees that soon expanded to include apples, peaches, pears, cherries, apricots, plums, and asian pears.... [more]
Wholesale vegetable growers providing for retail or service businesses. Visits by appointment only.... [more]
At Redbud Ridge Farm, we take great care to provide an exceptional diet and comfortable, stress free life for our animals.... [more]