Vass, nc

Local Food near Vass, nc

Fayetteville, North Carolina

The Sourdough Shed “At The Sourdough Shed, we believe every loaf tells a story. From bubbling starters to golden, hand-crafted loaves, we bring the tradition of slow-fermented sourdough to life.... [more]

Pittsboro, North Carolina

In Good Heart Farm is a small, diversified produce farm in Chatham County, North Carolina, growing food with care—for the land, for our community, and for the sheer pleasure of eating really good food... [more]

Angier, North Carolina

In Season Farm Market is a family-owned farm in Angier, NC, dedicated to providing fresh, locally grown food throughout the year.... [more]

Angier, North Carolina

Hidden River Farm & Retrievers is your destination for the best You Pick blueberries in the region.... [more]

Eagle Springs & Angier, North Carolina

Peaches are sizing up nicely as of 5/5/25. A Farm To Family producer - Small peach grower on family farm with a 1.5 acre peach orchard.... [more]

Benson, North Carolina

We offer award winning jams, jellies, pickles relishes and more! Many we grow ourselves, other ingredients are locally sourced when possible.... [more]

Apex, North Carolina

Neighbor Boy Farm is a small family friendly, family owned farm in Apex, North Carolina where visitors can slow down, enjoy fresh, healthy food, and experience a little bit of farm life.

Asheboro, North Carolina

We are now harvesting our exceptional 100% grass fed beef, for those interested in beef as nature intended (no added hormones, no antibiotics, no animal bi-products no grain).... [more]

Asheboro, North Carolina

Welcome to Piedmont Custom Meats! We are a USDA-inspected, AWA-approved slaughter and processing facility able to receive cattle, hogs, sheep, goats.

Chapel Hill, North Carolina

Eight Gates Farm is located in Chapel Hill, North Carolina and run by farm owners and certified beekeepers Barbara McFadyen and Douglass Phillips.

Roseboro, North Carolina

We started with one little half Jersey calf in 1997, raised on a bottle in the back yard and now we sell 30 steers a year, all grass finished.... [more]