DPUF is a 2-acre community-based farm that is a model for urban growing techniques using organic practices.... [more]
Casey Farm is a 300-acre historic farm located on the west passage of Narragansett Bay. Owned by Historic New England, it is a working farm raising vegetables, small fruits, herbs, and flowers for a 1... [more]
Growing Hope Farm is a women-owned, veteran-founded market farm in South Kingstown, Rhode Island, dedicated to community and veteran food access.... [more]
Pakeen Farm is a family-owned farm located in Canton, Massachusetts. We sell pumpkins, apples, cider donuts, and more in the fall, and Christmas trees holiday decorations at Christmastime.
Brookwood Community Farm is a working farm in Canton, MA. Brookwood Community Farm sustainably grows produce to increase access to affordable, fresh, healthy food in our local communities.
Greenfield's Forever is an organic fruit and vegetable farm and maker of Farmer T's food products. We are supplying a local food system reducing the carbon footprint of today's modern food business.... [more]
Hop N Hen Farm is located in Henniker NH and is committed to providing our customers and community with healthy, nutritious organic foods, free from unnatural chemicals, pesticides, and GMOs using onl... [more]
Eastie Farm is a community-based non-profit organization that pursues climate justice, food security, and community resilience through urban agriculture, education, and the building of an equitable lo
We have a small scale farm/microbakery where we make sourdough bread, English muffins cookies and sell quail eggs alongside many other items.
Chris' Farm Stand was started by a 9 year old boy (Chris Stasinos) in 1970, He grew 1 acre of corn on his grandfathers pig farm, filling his wagon, bringing it to the road edge for sale on Lake St.... [more]
New Morning Farmstead is a veteran-owned farm practicing regenerative farming. Raw goat milk is available from spring until autumn.... [more]
Yellow Stonehouse Farm is a USDA Certified Organic Vegetable Farm & CSA growing Vegetables, Herbs and Flowers on a 79 acre Natural Heritage & Endangered Species Landscape located in Westfield, Massach
