Wharton, nj

Farms near Wharton, nj

South Abington Township, Pennsylvania

BEEKEEPER'S GARDEN is a private apiary located in the Abingtons of Northeastern Pennsylvania, just a few short miles from Lackawanna State Park.... [more]

Phoenixville, Pennsylvania

We are a small apiary, processing honey in ultra small batches to capture the range of honey flavors over our season.... [more]

Hyde Park, New York

Founded in 2017, At Wild Lea Farm we strive to produce high quality, free range meat, fiber and hide products.... [more]

Pottstown, Pennsylvania

JACK raises USDA Certified Organic potted herbs and vegetable transplants in North Coventry, PA. JACK sells in our greenhouses and at the Phoenixville Farmers Market.... [more]

Lawnside, New Jersey

Owned and operated by husband and wife team, Micaiah and Dr. Cynthia Hall, Free Haven Farms is a small, homestead farm that embodies the phrase sustainable and attainable.... [more]

Waverly, Pennsylvania

Endless Roots Farm is a family farm, committed to locally grown resilient and restorative agriculture.... [more]

Shavertown, Pennsylvania

The Lands at Hillside Farms is a historic, non-profit educational dairy farm that teaches life choices that are healthy, logical, and sustainable, so those born 200 years from now will have access to... [more]

Shoemakersville, Pennsylvania

Taproot Farm is a Certified Organic, Family owned and Operated Farm. We offer seasonal farm fresh produce.... [more]

New Milford, Connecticut

Fort Hill Farm is a certified organic farm producing vegetables, herbs, and fruit in northwestern CT.... [more]

Lake Winola, Pennsylvania

All natural and locally grown in Wyoming County! We never use Pesticides! We produce greenhouse hydroponic peppers, tomatoes, greens, and other herbs.... [more]

Falls, Pennsylvania

We’re an owner-operated farm in Falls, PA using sustainable, practices to produce microgreens, mushrooms, veggies, edible flowers, eggs, and herbs: www.wildnotion.farm

New Milford, Connecticut

Sullivan Farm is an educational campus operated by college and high school students. Focusing on naturally grown vegetables, feed hay, maple syrup and other related educational opportunities.