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We are a small family farm specializing in diversified vegetable crops (mostly heirloom varieties), stone fruit and berries. We currently run a 60-member CSA and participate in the Farmers at Firehouse Farmers' Market (Pittsburgh, PA), and Farmers at Phipps Farmers' Market (Pittsburgh, PA). We sell to restaurants in Columbus who are part of the Local Matters network and who also seek local, organic produce. We are Certified Naturally Grown which requires the same stringent growing practices as certified organic, however with the added requirement of marketing locally. We believe in sustainable practices and renewable energy resources in our personal lives as well as for the farm. We use a permanent mulched bed system and minimally till.
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(This listing was last updated on Apr 4, 2011)
Location
66125 Raymond Rd.
Salesville, OH 43778
[ get directions ]
Contact Information
Jeff and Shelley Mott
740-758-5488
CSA
Farmers' Market
Schedule and Location:
Farmers at Firehouse (Strip District, Pittsburgh, PA) Saturdays 9-1pm
Farmers at Phipps (Phipps Conservatory, Pittsburgh, PA) Wed. 2:30-6:30pm)
Pittsburgh Public Market (Strip District) Sat, 9-2pm
New Albany Farmers Market (Ohio) Thursdays, 4-7pm: July 7 through September 8 only
Farming Practices:
[?]
grass fed/pastured,
Certified Naturally Grown
Association Memberships:
Certified Naturally Grown (CNG)
Slow Food USA ()
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Certified Naturally Grown. Permaculture and sustainable farming practices. Our three sons: Joel (14), Jeremiah (11) and Simeon (3 yrs.) help us run the farm and are the reason we live simply and sustainably. Jesus is the reason we simply live.
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icon for recipes! ("WSSF" Stands for Winter/Spring/Summer/Fall.)
