Antioch, il

CSA near Antioch, il

Richmond, Illinois

Wild Trillium Farm is a women owned and operated farm that cultivates natural, sustainably grown and nutrient rich vegetables, herbs and flowers for our community.... [more]

Richland Center, WI, Wisconsin

Sign up now to have pastured organically fed meat! We raise Pastured Organic simply because that is the way we like to farm because of health reasons for us and our animals.... [more]

Chicago, Illinois

100 families from Bhutan, Burma, Africa, and elsewhere have turned a vacant lot into an urban farm where they grow organic vegetables for home consumption and for selling to neighbors in Albany Park,... [more]

Orfordville, Wisconsin

We specialize in fresh, gourmet, indoor grown mushrooms all year long! Our top shelf quality mushrooms speak for themselves.... [more]

Watseka, Illinois

Jim, Diann, and son, Wes raise antibiotic- and hormone-free grassfed beef and katahdin lamb; pastured free-range, antibiotic- and hormone-free pork; chicken; and eggs in permaculture-type rotations wi... [more]

Cascade, Wisconsin

Imagine having your own farmer who works with you to help your family be healthier in many ways. Stoney Meadow Farm is a small family farm dedicated to environmental stewardship by working in harmon... [more]

Naperville, Illinois

The Conservation Foundation's Green Earth Harvest certified organic farm program is devoted to healthy soil, healthy vegetables, healthy people, and healthy communities.

Big Rock, Illinois

On our Big Rock farm, we strive to work in harmony with the land, weather and blessings God has bestowed on us.... [more]

Eau Claire, Michigan

Our farm started when I, (Kyle) graduated from CMU with a degree in business management in 2012. Growing up on a farm, I learned about being a diversified farmer from my grandparents and parents.... [more]

Wheaton, Illinois

Welcome to our family farm! We've been growing food that's safe for your family to eat for over a decade.... [more]

Omro, Wisconsin

My family has had these 8 acres for three generations. It was a lot more acreage and a dairy farm, and now we concentrate on vegetable farming.... [more]