Eaters' Guild is a diverse vegetable farm operated on land that has been certified organic for over thirty years.... [more]
FCCF believes that everyone has the right to access fresh fruits and vegetables. We are committed to raising the highest quality produce through ecologically sound, sustainable and conscientious pract... [more]
At the Scarlet Pimpernel Herb Co. we not only grow culinary and medicinal herbs, but also vegetables (seasonal), fresh free-range chicken eggs, and fresh frozen chicken, duck, and turkey (heritage).... [more]
We at Fat Blossom Farm are committed to sustainable ecological agriculture. We use only organic methods with a long term outlook so that what we produce is both healthy for you and the land.... [more]
We do our best to provide eggs and beef to our neighbors by using a pasture grass method of farming.... [more]
We are a very small, family run farm. We raise Silver Appleyard ducks on our 1/2 acre pond. We also have fresh strawberries, various veggies, including lettuce, heirloom tomatoes, many different pepp... [more]
We grow our products with no chemicals. All products grown without hormones, pesticides. We have non-gmo pasture eggs, grass fed broilers, turkeys, pork, beef, bison, lamb, honey, maple syrup, appl... [more]
We Stand Behind Our Produce! We grow a variety of produce using "eco-logical" methods. We use no chemical fertilizers, herbicides, or pesticides.... [more]
Our farm is located in southwest Michigan. Our flock of registered Romney sheep are white to natural color.... [more]
Eastern Ingham Farmers Market is the place to be on Sundays from 10 a.m. to 2 p.m. Opening day is 16 May 2021 to Sunday, 10 October 2021.... [more]
