Camas, Washington

Our family farm began with the purchase of our small acreage in 1990 and has now evolved into a licensed source for Grade A Raw milk and cheese among other wonderful farm-fresh food products!

Woodland, Washington

Since 2006, Green Pastures Enterprises has been producing farm fresh eggs. We begin with chicks and raise our birds free range here on the farm.... [more]

Scappoose, Oregon

All Natural Meats (AKA Soggy Feet Enterprises), located in Scappoose, Oregon, is a first generation family farm, offering local, pasture-raised, natural grass fed and finished beef.... [more]

Camas, Washington

x?ast sq?it translates to Good Rain in the farmer's traditional language of the Arrow Lakes people.... [more]

Portland, Oregon

Cully Neighborhood Farm is a small urban farm located in the Cully neighborhood of Northeast Portland.... [more]

Sauvie Island, Oregon

Edible Horizons is a small, hand-scale farm located on Sauvie Island, just 12 miles North of Portland, OR.... [more]

Portland, Oregon

Able Farms is on Sauvie Island where we raise vegetables and fruit, and livestock for eggs and meat.... [more]

Portland, Oregon

Mark's Market Garden is an urban farm that grows and delivers fresh produce in North Portland. We convert lawn and patches of weeds in neighborhood yards into healthy, productive soil so we can grow s... [more]

Portland, Oregon

Small collective of mushroom harvesters and wildcrafters who have studied mycology and magnificent mushrooms for years.... [more]

portland, Oregon

We raise full-blood Highland Cattle on our pastureland; they are fed grass and grass hay grown on Sauvie Island, which is where our farm is located.... [more]

Portland, Oregon

Fox & Bear urban farm is a diversified 1/4 acre micro-farm specializing in the production of high quality annual vegetables, perennial fruits, culinary & medicinal herbs, eggs, and honey.

Portland, Oregon

Our farm is located 15 miles from downtown Portland, nestled among farmland and wildlife refuges. For over 20 years we have been growing vegetables in the rich soils of Sauvie Island.