Bernards Farm is a family-owned and operated u-pick/ we-pick farm store in rural Yamhill county, Oregon. We are open nearly year-round with seasonal offerings, including flowering plants and veggie starts in the spring, fresh produce from spring into the fall, hazelnuts and walnuts from fall into the spring. Our farm store operates out of a big white barn with a new red roof which was built in 1924 and is currently being renovated.
In 2011, we started a CSA subscription program. We currently have a pickup locations at the farm store. We also participate in the McMinnville and Lincoln City Farmers' Markets. Although, we started farming conventionally 35 years ago, our goal is to transition to a organic methods which will return more to the earth then is removed. We do not use chemical sprays on our produce. Currently, we are learning to use cover crops and compost as a means to fertilize crops instead of chemical fertilizers. We are devoting ourselves to improving the taste and nutritional value of our produce through improving the environment in which it is grown.
Listing last updated on
Jan 21, 2025
Thanks — we'll take a look.
Market Channels
Season: May through October
Type: single farm
Since: 2011
# of Shares: 100
Share Prices: 26 weeks; $504/year full share, $806/year Robust share. 3rd week of May through the first week of November.
Know a market serving this farm? Tell them to connect here on LocalHarvest!
Schedule and Location:
McMinnville, Thursdays, 1:30 - 6:00 pm Lincoln City, Sundays, 9am - 3pm
Schedule and Location:
At the farm outside McMinnville, 7 days a week, 8am - 7pm
Schedule and Location:
At the farm outside McMinnville, 7 days a week, Spring and Fall hours:9am - 5pm. Summer hours June through October: open daily 8am to 7pm
Schedule and Location:
We wholesale to local restaurants and supermarkets. Our main wholesale products are corn, strawberries, tomatoes, winter squash and greens. We are willing to expand our offerings if it is beneficial for all parties.
We stopped by this great farm store on our way home from Southern Oregon. The BEST filberts, OK that's what they were when I was growing up in the great NW, I've ever eaten! Seriously, they were huge, sweet, and didn't have a lot of the inner papery membrane. Yum!
Bernards Farm is situated on an old farmstead 7 miles southwest of McMinnville, Oregon on Highway 18. Established in 1975, our farm was started by Michael and Chris Bernards selling sweet corn out of the back of a pickup along the highway. Since then, the farm has grown to encompass a small nursery, a full line of U-pick/ We-pick produce available seasonally. Today, all five Bernards kids support their parents' efforts and are involved in the operation to varying degrees.