The Blog Barn

Welcome back to the LocalHarvest newsletter. Fifteen years ago this March, we launched LocalHarvest.org, and this month I offered to be the guest newsletter writer so I could share some thoughts on the "good food movement." Back in 2000, the...

cold auto repair to no avail

Richert/Phillips Farms   -   Feb 01, 2015 - By Michael_3

Saturday we where coming back from auction when the SUV started smoking and over heating and then just gave up the ghost--to say. The next day Daniel started to work on it in the bitter cold--it was really cold, I know this because when I cracked the door to...

New subscriptions accepted soon!

Aliff Acres   -   Feb 01, 2015 - By The Aliffs

We are so excited to start our 3rd year with our new Spring season!  We will begin on March 6 and will be taking agreements on February 1st.  We hope to include in the first boxes some of these:  a variety of radishes, 2 types of lettuce,...

Eggs Again!

Long Shadow Farm   -   Jan 30, 2015 - By Cassidy

After a year hiatus without eggs, we finally have eggs again! And we are overrun! Organic, GMO-free eggs are $6.50/doz Conventional eggs are $4.00/doz All our birds are pastured, non-medicated, hormone-free, happy, healthy and loving life! 

Super Bowl Countdown Continues At The Bluegrass Fa...

Bluegrass Farmers Market   -   Jan 30, 2015 - By Kentucky Proud

Okay, who is gonna win? Will it be the Seahawks or the Patriots? I'm voting for the commercials and great food! lol Super Bowl Sunday has become a tradition for many and it means football and food! I'll say that again...food! Great food to be more...

Super Duper Supers

What's the Buzz?   -   Jan 29, 2015 - By Marcie

After the holidays it gets a little nippy, even here in Miami, and the bees experience a bit of a work slowdown. But they've been busy, gearing up to get ready for Spring. We've put new Supers (wooden boxes) on top of the colonies, giving them plenty...

January 27, 2015 Market News

West Brookfield Farmers Market   -   Jan 28, 2015 - By Amy_1

Happy New Year Everyone !  I hope this newsletter finds you all happy, healthy and well-rested after the bustling holiday season.  I took a little break from newsletter production during November and December but am excited to get back at...

The Art of Making Gourmet Mustard©

Home Farm Herbery   -   Jan 27, 2015 - By Arlene

The Art of Making Gourmet Mustard© By Arlene Wright-Correll There is a big difference between what we buy off the shelves of our grocery stores and what we can make.  Not only health wise, but taste wise and also self...

Snowy Day Recipes From The Bluegrass Farmers' ...

Bluegrass Farmers Market   -   Jan 27, 2015 - By Kentucky Proud

Thought today would be a perfect time to share a recipe from Roger Postley from Tomatoes, Etc. Anyone who knows Roger, knows how precise he is so I am sharing this verbatim! :) Besides, editing it would ruin it...Roger has such a way with words! ...

2015 CSA Shares Now Available!

Harvest Thyme Farm & Vineyards   -   Jan 27, 2015 - By Brendan_1

Harvest Thyme Farm & Vineyards, LLC of Cheboygan, MI is proud to announce that our 2015 community-supported agriculture (CSA) shares are now available for reservation on a first-come, first-serve basis.  The CSA provides weekly shares of our...