Boonville, nc

Farms near Boonville, nc

Zionville, North Carolina

We are a small, family farm that started in 1979. We offer vegetables, herbs, grass-fed beef, and free-range eggs at the Watauga County Farmers' Market, Boone Winter Farmers' Market, HighCountry Food... [more]

Morganton, North Carolina

About or beef and buying process: Experience the flavor and quality of heritage Dexter beef, raised on pasture and processed with care.... [more]

Greensboro, North Carolina

An 1880's historic farm that offers an agritourism experience for those interested in small-scale farming.... [more]

VALE, North Carolina

Our small family farm is dedicated to raising high-quality, grass-fed beef. Our cattle are pasture-raised on fields where we practice rotational grazing and avoid the use of hormones, antibiotics, and... [more]

Asheboro, North Carolina

We are now harvesting our exceptional 100% grass fed beef, for those interested in beef as nature intended (no added hormones, no antibiotics, no animal bi-products no grain).... [more]

Lincolnton, North Carolina

Ellis Farms is family owned and operated. We are located in Lincolnton, NC. We specialize in pasture raised pork, as well as Nigerian Dwarf dairy goats.... [more]

Browns Summit, North Carolina

Wild Roots Farm is a family owned amd operated farm located in Browns Summit, NC. We strive to grow food that is sustainable and healthy.... [more]

Gibsonville, North Carolina

A small, family-owned, sustainably-run fruit and vegetable farm featuring seasonal, sustainably grown produce with all-natural inputs.... [more]

Lincolnton, North Carolina

We are a small family owned farm located in Lincolnton, NC. Our farm currently produces lamb, pork,chicken, Rabbit,eggs, & honey.... [more]

Dallas, North Carolina

Shady Creek Farm is located in Dallas, North Carolina. We sell all natural handmade soaps, with and without goat milk, laundry soap, laundry stain sticks, crochet washcloths/dishcloths, reusable facia... [more]

Burlington, North Carolina

Redbud Farm, owned and managed by Clay Smith and Nancy Joyner, began in 2009 to grow a wide variety of vegetables and herbs.... [more]