Calliope Farm is a small-scale family operated farm on the Eastern Shore of Maryland with 2-3 acres of organically grown fruits and vegetables. We primarily grow open pollinated, heirloom, and regional varieties as well as some well-adapted ethnic and exotic varieties, all chosen for qualities of flavor and nutrition, as well as for the ability to save to our own seed. Our approach to farming is based on the desire to sustain the land that sustains us. We do this by caring for and improving the soil with the use of cover crops, mineral amendments and compost. We are also home to a small flock of laying hens, two horses, 4 barn-cats, and two Nubain dairy goats.
Now accepting Members! Two CSA options: Summer Only or 4 Seasons. Sign up early, Space is Limited!
Season: May through May
Type: single farm
# of Shares: 35
Full Share: $400-$625/Summer, $650-$1025/Year
Work Req? No
Markets on LocalHarvest
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Schedule and Location:
Historic Lewes Farmers Market
May 29-Oct. 9
Camden Ave, Salsibury, MD
Tuesdays 4-6 pm
Calliope was my first experience with a CSA. Ive been a member about 16 months. I love that there is food year-round and the variety is amazing. There are lots of things I have never eaten before in addition to plenty of staple things like greens, lettuces, cucumber, tomatoes, etc.... [more]
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I've been eating delicious local veggies from Calliope Farm for the past two seasons and I have always been impressed by their quality, taste, and variety.... [more]