Blue Stone Farm is a small family farm in Otsego, Michigan, situated in glacial hills adjacent to the Kalamazoo River.... [more]
J&T Todosciuk Farms & Greenhouses, LLC has been growing farm fresh quality produce since the mid 1990's.... [more]
Rising Vitality Farm sees beyond organics to grow nutrient dense food for our CSA and market members.... [more]
Est. 1972, Frog Holler Farm is a small-scale diverse vegetable farm specializing in organic culinary vegetables and herbs, along with garden starts.... [more]
Our farm has been in the family for 6 generations in the Manchester area. We produce a wide range of fruits and vegetables for our CSA customers and for the many Farmers Markets we attend every week.
Member-owned, farmer-operated CSA farm using biodynamic growing practices, which go beyond prohibiting pesticides and herbicides to work with the farm as a holistic living organism, We grow vegetables... [more]
Wild Apple Farms was founded to provide a simple, honest, old world link to the past with natural and organic, artistic, ecologically inspired ways of today.... [more]
Groundswell Greens is a certified organic, off-season micro-farm growing fresh produce from late fall through spring for sale in Grand Rapids, Holland and in the Hudsonville area in West Michigan.... [more]
Family owned and operated since 1956. We carry produce earlier and much later in the season with the use of our high tunnels.... [more]
To say it straight, Blackbird Farms grows food for people. Good, honest food, grown using only natural and sustainable practices.... [more]
Groundswell Community Farm grows 200+ varieties of sustainably grown vegetables on the beautiful bottomland muck of Beaverdam, Michigan.... [more]
We are a small scale farm focusing on diverse vegetable production. With 2.5 acres of land on the West side of Grand Rapids, the Blandford Farm grows over 40 different vegetables and more than 200 dif... [more]
