We are a small family owned cheese company. We use milk from Larry Gerringer Dairy, where the cows are grazed on organic grass pasture.... [more]
Wadd's Creek is a small-diversified farm in central North Carolina that sells various varieties of fruit trees available during late winter early spring.... [more]
We are a family farm, and very proud of this land. We offer beautiful flowers, garden seeds, vegetable plants, and farm grown produce.
We raise our Bronze turkeys out on pasture along with the pigs, cows and horses that live on our 65 acre family farm.... [more]
Charles Southard is a second generation farmer of the Southard family. His father purchased the land in several tracts where he started a dairy that is still operated today by Charles brother and his... [more]
We pasture raise grass fed cows and sell beef by the cut or in bundle packs.
CATHIS, stands for Caleb, Thor, and Isla, our children's names. CATHIS Farm is working to provide an understanding of where food comes from, and what it takes to raise it.... [more]
On our farm we raise a wide variety of vegetables. We have been certified organic since 2007. We are very excited about the upcoming season.... [more]
Itzy Bitzy Farm is a organically run bountiful farm thriving on 2 acres. Our hope is to live as self sustaining as possible and share our experiences, successes, failures and knowledge with others wh... [more]
Tiffany and Evan Jones run White Oaks Preserve. In June and July we offer u-pick and pre-picked Blueberries and blackberries.... [more]
Welcome to Piemonte Farm! Piemonte Farm is a sustainable, 23-acre sheep farm nestled in the heart of NC Piedmont Region.... [more]
My husband and I, retired educators, have enjoyed gardening and growing "things" all our lives. We coupled these interests with our desire to use wisely the nine acres inherited from his parents.... [more]