Bare Foot Organics at Greystone Farm is a family owned & operated, USDA certified organic farm, currently growing over 50 varities of certified organic vegetables and herbs.... [more]
Hindinger Farm is a family owned and operated farm established in 1893. Anne George and Liz are anxious to greet new and familiar faces once the season begins.... [more]
Fort Hill Farm is a certified organic farm producing vegetables, herbs, and fruit in northwestern CT.... [more]
Common Ground Farm is a farm project in the lower Hudson Valley dedicated to educating people of all ages about ecologically sound and economically viable agriculture.
Our Midtown Manhattan CSA offers a vegetable share that consists of a wide variety of high-quality, certified organic produce from Free Bird Farm.... [more]
The mission of Ro-Jo Farms is to grow and sell vegetables locally - within New Haven County - and in so doing connect our community through agriculture.... [more]
**Please note: Just Food is not a farm, but a non-profit organization that connects urban and rural farmers with New York City communities throughout the five boroughs**
2013 FoodCyclist Farm Chicken CSA Who chicken? FoodCyclist Farm chicken FoodCyclist Farm is offereing the chance to have a pastured raised chicken once a week for twenty weeks.
Ox Hollow farm is a diversified, family operated farm nestled at the gateway of Litchfield County.
100% Grass Fed/Grass Finished Beef & Lamb, Pasture Raised Chicken & Pork. We pursue sustainable farming practices through holistic management.
Garden of Eve is a diverse, 85 acre certified organic farm growing vegetables, flowers, and producing free-range eggs.... [more]
Our farm is located in the Hudson Valley, between Claverack and Philmont, just 6 miles outside of Hudson.