We are a sustainable seafood delivery business. Once a week we deliver to businesses and individuals in the Chicago area.... [more]
We offer 20 weeks of fresh vegetables and herbs, which we raise on our farm and rented ground. We also maintain small flocks of goats, sheep and poultry, with a number of varieties of rare breed lives
A 3rd generation 152acre Fruit and Vegetable farm began by their parents, now in 2013 Kevin and Cathy Klug proudly grow aprox.100 acres of USDACertified Organic "Green Organic" tasty hand grown awesom
Mint Creek Farm produces specialty, grass-fed meat and eggs from animals who graze on certified organic pastures.... [more]
We are a small, diverse Certified Organic vegetable farm located in the beautiful rolling hills of Burlington, Wisconsin.... [more]
We are a Family owned and operated produce Farm based out of Burlington WI. Our Family is going on its 6th generation of growing.... [more]
Green Acres farm was established by my grandparents in 1933. As Japanese immigrants, they grew asian specialty vegetables to sell to restaurant and grocery businesses in Chicago.... [more]
We grow many varieties of Microgreens, and deliver them to homes, restaurants, and groceries within 50 miles of Chicago.... [more]
Trail's End Organic Farm , a third generation family farm located 4 miles west of Putnam, Illinois in the Crow Creek valley, is owned and operated by Greg and Janet Morse.... [more]
First certified organic in 1974, I've farmed this land continuously, most recently under the name Sweet Earth Organic Farm.... [more]
Liberty Prairie Farm grows a wide variety of certified organic vegetables and works with partner farms to provide fresh, locally-grown fruit and pasture-raised eggs to our CSA members.... [more]
Tempel Farms Organics is a certified organic diversified farm located in Old Mill Creek, Illinois. We practice sustainable agriculture that enriches our soil and provides a healthy environment for gro... [more]