We have about a 7 acre farm in which we grow about 1 acre of organic vegetables.
We are a family operated farm in Northern Illinois offering the best available produce at our farm stand on River Road in Byron and at several local farmer's markets.... [more]
We raise grass fed Scottish Highland cattle for beef sold directly from our farm. No growth hormones are used with our animals, antibiotics are only used in as a treatment of last resort for the anim... [more]
Our 20 acres is in the beautiful Driftless Region of Southwestern Wisconsin. Here we care for a small mixed flock of California Red and Shetland sheep, who produce gorgeous wool.... [more]
Our farm sits on a small acreage in southeast Iowa. We are 100% committed to growing food and raising animals in a safe and sustainable way for all of us.... [more]
"Welcome to Half Stoned Holler were we believe anything that is grown on our farm is grown honest and clean.... [more]
Visit our working farm just one mile east of Donnellson, Iowa, where we feature over 175 varieties of pumpkins, squash, gourds, and ornamentals at our roadside open air market.
Utopia they say is "the ideal place of perfection", for us it all started out as raising our own plants, produce and canning our own food for our family, and falling in love with this wonderful area o... [more]
We produce free ranged eggs, vegetables and fruits and a variety of baked goods including noodles, pies and cookies.... [more]
This farm is a family owned since 1884. In 2006, the farm was converted from crop and livestock to hardwood trees and prairie grassland.... [more]
Silver Creek Farms is a year round greenhouse farm producing a few different varieties of tomatoes.... [more]
Primrose Valley Farm is a Certified Organic CSA with a 20 week main season from mid-June to the end of October.... [more]
