Marblehead, ma

Farms near Marblehead, ma

Alstead, New Hampshire

Sunny Meadow Farms is your go-to destination for fresh, homemade baked goods, locally sourced meats, and farm-fresh products.... [more]

Sunapee, New Hampshire

We're a third generation family farm and forest business that was established in 1948. We produce wood-fired maple syrup from our extensive woods.... [more]

Walpole, New Hampshire

Walpole Valley Farms raises 100% Grass-fed finished beef, pasture-raised chickens, pigs, turkeys eggs, We use non-GMO feed for our chickens, turkeys and pigs.... [more]

South Deerfield, Massachusetts

Robariah Farms offers pasture-raised, kosher-certified meat and eggs raised in the Connecticut River Valley of Western Massachusetts.

Shelburne, Massachusetts

Oak Hollow Livestock is owned, operated, and enjoyed by Carl Sara Davis and our children. Our farm is located in scenic western Massachusetts, in the beautiful town of Shelburne.... [more]

Dummerston, Vermont

Scott Farm is an Eco-Certified heirloom apple orchard and events venue in active cultivation since 1791 and listed on the National Register of Historic Places.... [more]

Brattleboro, Vermont

Fresh vegetables, flowers, strawberries, melons and herbs, for 21 weeks late May - October. Community Supported Agriculture for the Brattleboro, Dummerston, and Putney area of Vermont.... [more]

North Franklin, Connecticut

I am a small farmer in Franklin CT. The homestead and farm been in existence for over 250 years. I use cover crops, tarps, cardboard and use mostly mulches.

Coventry, Connecticut

Welcome, we are a farm started with two acres about ten years ago and now farming 24 to provide locally grown grains for bread and corn meal products.... [more]

Ledyard, Connecticut

Full Heart Farm is a small, family farm in Ledyard, CT that grows over 300 varieties of cut flowers, herbs, and vegetables.... [more]

Columbia, Connecticut

Cloverleigh Farm grows USDA certified organic produce, herbs, and flowers for area residents of eastern Connecticut.... [more]

Springfield, Vermont

Farm on the River is a small first-generation family farm that started back in 1994 as one of the very first Certified Organic CSA vegetable farms in the country.