Clatter Ridge Farm is home to a flock of Shetland Sheep, Tamworth Pigs, a motley assortment of chickens, and two working sheep dogs.... [more]
The Wooly Pig is now taking members for our 2014 Pastured Poultry CSA! Our Members receive 2 fat chickens per month, June through October.... [more]
Earth, Wind & Fire Farm llc is committed to growing our herbs with care on healthy soil according to organic standards.... [more]
Established in 2011, Cold Spring Farm is a new addition to the lovely, historically agricultural landscape of East Haddam, Connecticut.... [more]
Thankful Circle Farm was certified organic by NOFA CT from 1994 until the USDA took over control of the word organic.... [more]
Hein Farm is a third generation family farm located in Farmington, Connecticut. A variety of vegetables and flowers are cultivated on 80-100 acres of farmland in Farmington.... [more]
We are a family owned and operated farm located on hill in Andover, CT. We offer many items all year long.... [more]
Who We Are: Common Ground CSA was established in 2012 as a partnership between two friendly farmers who individually own and operate Lake Hayward Farm and Cold Spring Farm.... [more]
Sub Edge Farm CSA grows clean, nutritious and certified organic fruit, vegetables and culinary herbs grown on 300 acres along the Farmington River in Avon and Farmington, Conn.... [more]
We are a Finlan Family Farm growing Microgreens for sale to restaurants and individuals. We grow to order to ensure freshness and limit waste but occasionally have overgrowth that we can sell direct o... [more]
Bitta-Blue is a small family-run farm in Killingworth, Connecticut. For over thirty years Susan Willis and her family have worked the farm organically to provide fresh vegetables available to our CSA... [more]
Stefanfarms, located in Windsor, Connecticut, is a small family-owned farm dedicated to growing quality, Non-GMO vegetables, sustainably.... [more]