As our name implies ours is a family farm. We started it as a way to allow our children to experience a small piece of farm life.... [more]

Copper Moose Farm is proud to provide our community with the highest quality organically/biodynamically produced vegetables and cut flowers.... [more]

We are a biodynamic farm located in Provo. We sell herbs and vegetables. We operate about 9-10 months each year.... [more]

We raise grass fed and grass finished beef. These are top quality Black Angus steers, 100% grass fed and never been given steroids, antibiotics, drugs, any kind of prepared feed with animal byproducts... [more]

Little Weber Farms is a pesticide free farm based in Weber County. Our family has farmed for six generations and we feel there is something to be said about eating produce and meat that is raised the... [more]

About our 2009 CSA Program: Our program this year will be 18 weeks. We will start late June and run through October.... [more]

At our small farm, we are all about goats. We have other livestock we raise sustainably and humanely, and some are downright spoiled, although all are gentle.... [more]

Let me take a minute to tell you about us. Dandelion Farms is a new community farm. We want to bring back the community, where people know what they are eating and where it comes from.... [more]

Our CSA farm grows chemical free-fresh, locally grown herbs, vegetables, berries, and flowers picked at the peak of ripeness.... [more]

Appenzell Farm is a sustainable, grass-based farm in Cache Valley, Utah. Our farming practices reflect our commitment to produce wholesome food naturally, humanely, and without unnecessary chemical in... [more]

Lost Creek Farms is located in beautiful Cache Valley. We are a small family run farm that prides itself on growing a wide variety of vegetable and herb in a natural way.... [more]

We love goats and the healthy milk that they provide. We offer goat milk and goat milk skin products.... [more]