Ben Wever Farm has been continually family farmed for 200 plus years. That's sustainable agriculture.... [more]
We are a multi-generational family farm, run by Harvey and his grand-daughter AnnaJo. We specialize in raising grass-fed beef on our lush rotationally grazed pastures.... [more]
We are one of the largest Farmers Markets in Vermont, and the first to run a Saturday market 52 weeks of the year.... [more]
We produce maple syrup and maple syrup products at our sugarbush in the heart of the Adirondacks. We also make bourbon maple syrup and bourbon maple cream by aging syrup in bourbon barrels.
Our Farmers' Market offers a colorful selection of homegrown, home baked, and handmade products in an open-air marketplace such as fruits, vegetables, hang baskets, jams & jellies, baked goods, me... [more]
Here at Wild Hill Maple, Syrup is our passion. Since 2002, we've been producing award-winning, pure New York maple syrup, and several of its products.... [more]
Our Mission The Grow Amsterdam Farmers Market's mission is to connect local farmers, producers, and artisans with the community by offering fresh, high-quality local foods and goods, to create a we... [more]
Our Farmers Market is a long-running farmer's market specializing in locally grown produce and various crafts and art items.... [more]
The Winooski Farmers Market is a sweet little market bringing food and fun to the Onion City! We’re proud to present Vermont-made farm-fresh products, prepared foods, crafts, live music, community gue... [more]
At St. Croix Farm, a third-generation family farm run by the Moore family, we use regenerative practices to nourish our animals, our environment and our customers.... [more]
At Abundance Acres Farm , our focus is stewarding soils, livestock, and woodland. We pasture-raise animals for poultry, meats, and eggs and make maple syrup from a 1000-tap sugarbush.... [more]
Dandelion Farm is a small, family operated vegetable, fruit and flower farm in Westford, VT. It is run by Amanda and Mike Bickley.... [more]
