We're a Christian, homeschool family that grows our own food and wants to share our surplus with others.
Succulent * Sustainable * Renewable Founded in 2005 by siblings, Matt McShane and Monica McShane Fahey, The Great Wicomico Oyster Company is one of the most unique oyster farms in the Chesapeake Bay.... [more]
Rabbit-- We raise New Zealand meat rabbits, the ultimate sustainable meat source! Lean and delicately flavored white meat, extremely versatile for cooking.... [more]
We are a small family farm. We believe in integrating sustainable farming practices for plant and animal production that will over the long term satisfy human food needs, make efficient use of non-ren... [more]
Tall Trees Farm is located in "the other" Lancaster County in the beautiful Northern Neck of VA.... [more]
We are an Amish owned, family run farm that offers organic quality, nutrient rich produce. Visit our website for information on our CSA and dairy share options.
We are a small scale farm learning all there is about growing. We raise a veriety of heritage breed chickens for egg production
Circle C is nestled in the countryside in southern St. Mary's County. We raise our native oysters in floats near the surface where they can graze on the freshest sweetest sun-drenched algae.... [more]
Merryvale Farm grows a variety of produce and conventional crops. The farm stand opens each spring as soon as produce starts ripening, and stays open until sweet potatoes are done in the fall.... [more]
We are a small, sustainable family owned and operated, earth friendly farmstead, located in far eastern Virginia, where the Rappahannock River meets the Chesapeake Bay.... [more]