Farm Stands near Willimantic, ct
Evans Farm is a family run farm with over 80 acres in Lebanon,CT. We raise simmental beef cows, pasture raised meat chickens, farm fresh pigs and we also have laying hens.... [more]
Located in Scotland in the "Quiet Corner" of Connecticut, Hurricane Farm is quite diversified. Offering All Natural Heritage Breed Pork, Dry Aged Grass-Fed Beef, and Free-Range Heritage Breed Turkeys... [more]
My husband Mitch and I started Three Niece Farm in 2010 with our young son Lannie. We have three main lines of business at the farm; alpaca and llama sales, fresh eggs from free range hens and fresh p... [more]
B-Z-B Farm LLC is located in Canterbury sprawling over 80 picturesque acres in the "quiet corner" of Northeastern Connecticut.... [more]
We are a family owned and operated farm located on hill in Andover, CT. We offer many items all year long.... [more]
Family owned since the late 1800's, Semkow Farms was originally a poultry farm. It evolved into a nursery in 1988 by Frank Semkow, Jr., a grower and purveyor of annuals and perennials, veggie plants,... [more]
Little River Natives @ Lemek Farms is a an organic fruit and vegetable farm. We also grow annual flowers and vegetable starts.... [more]
ACME Bliss Farm is a family run farm in Brooklyn, CT. All of our animals are naturally raised with no hormones or antibiotics, are not castrated and teeth are not cut.... [more]
We are a third generation family farm located on 64 acres of fields and woodland along the Fenton River in Willington, CT.... [more]
Burgis Brook Alpacas located in Canterbury CT, on 43 beautiful acres of rolling hills and forest. We've created a charming environment for country living here in the quiet corner of Connecticut, known... [more]
Gourmet Culinary and Seed Stock Five hardneck varieties available this season: * Chesnok Red * Siberian * Georgian Crystal * German Red * Romanian Red
We are a small diversified farm with 18 Saanen (BGS & ADGA registered) goats. We are State licensed to sell our organic Grade A raw milk , both pasteurized and raw milk cheeses on the farm.... [more]