We are a small farm offering Gourmet Garlic grown in Wisconsin. What started as a hobby has grown enough to market beyond family and friends.... [more]
Welcome. We are Mike Marr and Lois Marr Federman. We are the fourth generation and second consecutive brother/sister team to own and operate our family farm.... [more]
Blacksmith Acres was founded by Karolina Kowalczyk in 2018. There is approximately 1 acre in production, the farm is deliberately kept small and human-scale.... [more]
We offer USDA certified organic vegetables, herbs and some fruit at our stand in the West Bend Farmer's Market (Sat.... [more]
The colors are peaking, so stop on by the Orchard on Sunday(10/26). ***This will be the LAST Sunday U-Pick at the orchard and the last Saturday Sheboygan Market.*** We will have Cortland, Gran... [more]
We are a small farm located in the Driftless area of Wisconsin. At this time producing beef only. Whole, Half or Quarters.... [more]
The Conservation Foundation's Green Earth Harvest certified organic farm program is devoted to healthy soil, healthy vegetables, healthy people, and healthy communities.
At Boerson Farm, we produce certified organic produce, pasture-raised eggs, and 100% grass-fed and finished beef.... [more]
OUR 2023 CSA SHARES ARE ALMOST SOLD OUT. Join our CSA for a season of delicious, high-quality fruits and vegetables.... [more]
Hometown Acres is an urban farm located in Crystal Lake, IL. We provide our local area with some of the healthiest food on the planet, microgreens!... [more]
Kings Hill Farm is a certified organic vegetable farm located in the beautiful rolling hills of the Driftless Region just south of Mineral Point, Wisconsin.... [more]
Our farmer's market is open every Saturday April - November 8 am - noon. Weekly delivery of CSA boxes Monday - Friday.