We are a small, family-owned and operated farm that is certified organic by the NJDA. Our land has been in the family since the early 1950's and was previously used as horse pasture. This means we know our land's history going back decades, ensuring no chemical fertilizers/pesticides were ever used. We specialize in certified organic vegetables. Most seasons we grow about 20 types of tomatoes, 10 types of potatoes, and 15 types of peppers. We also grow a wide selection of salad greens, including multiple varieties of arugula, spinach, lettuce, kale and mustard greens. Our produce is available at select farmers' markets in the Philadelphia and South Jersey area (see our website for details: www.savoieorganicfarm.com). For local folks we also offer both summer and fall CSA programs, with Tuesday pick-ups here at the farm. We also offer a pre-boxed CSA share with a Thursday drop-off at the Farm & Fisherman Tavern and Market on Route 70 in Cherry Hill.
Listing last updated on Jan 21, 2025

Market Channels

Season: June through October

Type: single farm

Since: 2011

# of Shares: 125

Share Prices:
We have two separate programs: Summer (12 wks) and Fall (6 wks). Tuesday pickups at the farm. We also have a 16 week pre-filled CSA share for pickup at The Farm and Fisherman Tavern in Cherry Hill, NJ. Please visit our website for details and pricing.

You can find us at:

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Schedule and Location:

Collingswood Farmers' Market, Collingswood, NJ; Saturdays 8:00 am to 12:00 pm (May thru Nov)
Headhouse Farmers' Market, Philadelphia PA; Sundays 10:00 am to 2:00 pm (Open year round; Dec to May open until 1 pm)

Upcoming Events

Local, certified organic by NJDA since 2007.

Contact Information

Contact:
Barry Savoie
(856) 629-9020
Location:
990 East Malaga Road
Williamstown, NJ 08094

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Farming Practices