Avdis Ranch is proud to be the only commercial cattle operation within the city limits of Sacramento, the Farm-to-Fork capital of America.... [more]
We are a local (Sacramento) family owned cattle ranch that specializes in Scottish Highland Beef. Our cattle have multiple acres to roam free in pastures.... [more]
68 acres of organically certified vegetables, fruits, herbs and heriloom seeds, located within minutes of downtown Sacramento, Davis, and Woodland CA.
We sell a variety of vegetables, like long beans, green onions, and mustard greens at the fairfield farmers' market.
Located on the outskirts of Sacramento our microgreens are grown with care and sustainable methods.... [more]
The ReFarmery is a small-scale farm offering ethical and sustainable fruit, vegetables, eggs, bread, poultry, herbs and flowers through our CSA program, farmers markets and online farm stand to the gr... [more]
We are a burgeoning new farm. We specialize in all natural herbs and veggies. We raise chickens, cows, sheep and hogs.... [more]
Chili Smith offers heirloom beans, pastas from ancient and organically grown wheats, Organic Rice, Local Honey and more at their new retail store in Carmichael, CA.... [more]
Delicious Honey. Harvest of May-June 2014. We have a variety of Citrus Honey and Wildflower Honey. Our bees bring Citrus Honey only for a few weeks a year, during the short time when Citrus Orchards a... [more]
GullyRumpus Farm offers Japanese (Coturnix) quail eggs and meat through local grocery stores and directly from the farm.... [more]
I started raising Alpacas in 2005, sort of jumped in with both feet and never looked back. I started with a small herd of 4 and now have 19 Alpacas.... [more]