Oxen Hill Farm is a family farm located in both Suffield and East Granby, CT. Some of our farmland has been in the family for 11 generations, spanning back to 1647.
Two growers, one farm Grafted Roots Farm started with a simple question: what would it look like if two growers pooled their strengths and held themselves to the highest standard on every crop?... [more]
Many Hands Organic Farm is a Certified Organic, no till, diversified family farm in central Massachusetts.... [more]
Ox Hollow farm is a diversified, family operated farm nestled at the gateway of Litchfield County.
Casey Farm is a 300-acre historic farm located on the west passage of Narragansett Bay. Owned by Historic New England, it is a working farm raising vegetables, small fruits, herbs, and flowers for a 1... [more]
We produce top-quality 100% grass-fed beef and free-ranged heritage breed pork locally, naturally humanely in contract grazing environment with NO antibiotics or growth hormones.... [more]
Full Heart Farm is a small, family farm in Ledyard, CT that grows over 300 varieties of cut flowers, herbs, and vegetables.... [more]
Blue Skys Farm is a 1 acre, chemical free farm growing beautiful cut flowers and culinary medical teas herbs with our sister company, Sanctuary Herbs.... [more]
I am a small farmer in Franklin CT. The homestead and farm been in existence for over 250 years. I use cover crops, tarps, cardboard and use mostly mulches.
Sang Lee Farms is a family owned and operated Certified Organic Specialty Vegetable Farm. We sell our produce through our retail shop on our farm, farmer's markets located in West Hampton Beach, North... [more]
The land has been farmed organically for over 30 years. Our mission is to nourish the soil for future generation's while providing wholesome affordable organic produce to our community.... [more]
Little Portion Acres is a direct market family run farm. We grow herbicide and pesticide free vegetables, cut flowers, herbs and potted perennials.... [more]
