Located in historic downtown Montpelier, the outdoor market runs every Saturday from 9 am - 1 pm, May through October. From December through April, the market moves to the Barr Hill Distillery for a hybrid indoor/outdoor market and is open from 10 am to 2 pm. Over 50 vendors in summer, and 30 during the winter season, provide a wide variety of fresh vegetables, fruits, seedlings and perennials, meats, cheeses, eggs, honey, and maple syrup. Specialty breads, baked goods, and ethnic foods along with many high quality crafts are also available. Live music every week in the summertime. Everything at the market is made or grown by the vendor and is from Central Vermont.
Listing last updated on
Jan 21, 2025
Market Schedule
Jan - Dec: Saturday: 9:00am - 1:00pmPhotos
Upcoming Events
No Events on File
Latest Reviews
They have a diverse selection of excellent fresh produce, as well as baked goods, maple syrup, crafts. Being there, meeting friends and neighbors - it's a great feeling. The Farmer's Market is an asset to the community.
This market helps so many small food producers get into and say in business, supporting our local economy and agricultural landscape!
It's an awesome opportunity to support my community directly, not to mention being exposed to all of the talents and trades of people in the area. I am a new resident of Vermont and I think more places around the country should have this type of community gathering. Again, it's awesome!
Products and Crops
Vegetables:
Meats/Livestock:
Dairy/Eggs:
Processed:
Herbs:
- dried herbs
- fresh herbs
- medicinal herbs
Flowers:
- dried flowers
- edible flowers
- fresh flowers
Fibers:
Specialty Items:
- sheepskins
- plants (bedding, etc)
Vegetables:
- artichokes
- arugula
- beets
- broccoli
- burdock
- carrots
- cauliflower
- celery
- chinese greens
- collards
- sweet corn
- cucumber
- eggplant
- green beans
- green onions
- hot peppers
- kohlrabi
- lettuce
- mustard greens
- okra
- onions
- parsnips
- peas
- potatoes
- radishes
- salad greens
- salad mix
- spinach
- summer squash
- sweet peppers
- swiss chard
- tomatillos
- tomatoes
- turnips
- zucchini
Fruits:
Meats/Livestock:
Dairy/Eggs:
Processed:
Herbs:
- dried herbs
- fresh herbs
- ginger
- medicinal herbs
Flowers:
- dried flowers
- edible flowers
- fresh flowers
Grains:
Fibers:
Sprouts:
Specialty Items:
- gourds
- sheepskins
- plants (bedding, etc)
Herbs:
- dried herbs
- fresh herbs
- medicinal herbs
Flowers:
- dried flowers
Grains:
Fibers:
Specialty Items:
- wreaths
- gourds
- sheepskins
- plants (bedding, etc)
Outdoor market is every Saturday 9-1, May-October, downtown Montpelier. Exclusively local farmers market featuring 40 vendors of high quality produce, meats, baked goods, prepared foods, perennials,and crafts. Live music every week.
Indoor market is first and third Saturdays from 10 am to 2 pm at the Vermont College of Fine Arts Gym
Contact Information
Contact:
Keri Ryan
Keri Ryan
Location:
133 State Street
Montpelier, VT 05602
133 State Street
Montpelier, VT 05602
Mailing Address:
PO Box 515
Montpelier, VT 05601
PO Box 515
Montpelier, VT 05601
Website: