Lake Oswego Farmer's Market is located at Millennium Plaza Park in downtown Lake Oswego and takes place every Saturday from May 8 - October 2. The Market is open from 8:30am - 1:30pm and features over 80 different vendors each week. Vendor offerings include a wide variety of fresh & quality produce, cut flowers, seafood, meats, sausage, nursery plants, jellies, salsas, baked goods, hummus, jams, cheese, pressed juice, soups, hot foods and artisan goods. With choices such as donuts, omelets, crepes, fresh breads, burritos and sweet treats, there is always something for everyone! The Lake Oswego Farmers' Market features weekly artist vendors, non-profit booths, Kids' Corner, Farm Fresh Kids Program, live music, SNAP matching and more.
Market Schedule
May - Oct
Saturday: 8:30am - 1:30pm
Market Vendors on LocalHarvest
Latest Reviews
Lake Oswego's Farmers Market is a feast for the eyes and the ears, with the beautiful flowers, produce and the musicians that perform every Saturday.
WE ARE THERE EVERY SATURDAY....IT HAS EVERYTHING WE NEED TO RUN A PURFECT KITCHEN..........
See All Reviews
Lake Oswego Farmer's Market has the friendliest vendors and the freshest produce. They also have beautiful flowers and plants and wonderful meals for sale.... [more]
Products and Crops
Winter
- goat cheese
Nuts/Seeds:
Processed:
- baked goods
- bath / body
- bee pollen
- beeswax
- bread
- cacao
- coffee
- honey
Spring
Vegetables:
- arugula
- cucumber
- green onions
- kale
- leeks
- lettuce
- microgreens
- mushrooms
- mustard greens
- onions
- peas
- radishes
- salad greens
- salad mix
- shallots
- spinach
- swiss chard
- tomatoes
- zucchini
Fruits:
Meats/Livestock:
Dairy/Eggs:
Nuts/Seeds:
Processed:
- bath / body
- bee pollen
- beeswax
- bread
- cacao
- coffee
- honey
- pasta/soups
- pickles
- preserves
- pressed oil
- soap
- teas
- vinegar
- wine
Herbs:
- fresh herbs
Flowers:
Summer
Vegetables:
- artichokes
- asparagus
- beets
- broccoli
- cabbage
- carrots
- cauliflower
- chinese greens
- collards
- sweet corn
- cucumber
- daikon
- eggplant
- garlic
- green beans
- green onions
- hot peppers
- kale
- kohlrabi
- leeks
- lettuce
- microgreens
- mushrooms
- mustard greens
- onions
- parsnips
- peas
- potatoes
- radishes
- rutabagas
- salad greens
- salad mix
- shallots
- spinach
- summer squash
- sunchokes
- sweet peppers
- sweet potatoes
- swiss chard
- tomatillos
- tomatoes
- turnips
- zucchini
Fruits:
- apples
- apricots
- asian-pears
- blackberries
- blueberries
- boysenberries
- cantaloupes
- cherries
- marionberries
- nectarines
- peaches
- pears
- plums
- prunes
- raspberries
- rhubarb
- strawberries
- watermelons
Meats/Livestock:
Dairy/Eggs:
Nuts/Seeds:
Processed:
- baked goods
- bath / body
- bee pollen
- beeswax
- bread
- cacao
- coffee
- honey
- pasta/soups
- pickles
- preserves
- pressed oil
- soap
- teas
- vinegar
- wine
Herbs:
- fresh herbs
Flowers:
Fall
Vegetables:
- beets
- broccoli
- brussels sprouts
- cabbage
- carrots
- cauliflower
- chinese greens
- collards
- sweet corn
- daikon
- eggplant
- green onions
- hot peppers
- kale
- leeks
- lettuce
- microgreens
- mushrooms
- mustard greens
- onions
- parsnips
- peas
- potatoes
- pumpkins
- radishes
- rutabagas
- salad greens
- salad mix
- shallots
- spinach
- summer squash
- sweet peppers
Fruits:
- apples
- asian-pears
- blackberries
- blueberries
- boysenberries
- cherries
- cranberries
- grapes
- kiwis
- peaches
- pears
- persimmons
- raspberries
- watermelons
Meats/Livestock:
Dairy/Eggs:
- goat cheese
Nuts/Seeds:
Processed:
- baked goods
- bath / body
- bee pollen
- beeswax
- bread
- cacao
- coffee
- honey
- pasta/soups
- pickles
- preserves
- pressed oil
- soap
- teas
- vinegar
- wine
Herbs:
- fresh herbs
