We deliver to over 700 locations in easter New York and Fairfield, CT. Deliveries are made to workplace and community pick-up locations. With a Field Goods subscription, you receive 5-8 different types of fruits and vegetables each week. We deliver all year. Field Goods chooses the items and purchases them from Hudson Valley farms. In The Bag, our weekly newsletter, tells you what you will be getting and what to do with it. Over the course of the year, we deliver 150+ varieties of produce. Products are certified organic, organically grown, or use IPM farming methods. Produce subscriptions cost $16, $21, $27, or $32 a week. No long term commitment. We also deliver extras that include local cheese, bread, pasta, and more. Our mission is to open the floodgates for the flow of fresh local food by delivering food of superior taste, freshness, and nutritional value to as many people as we can find, and by being a very good partner to our farmers. We service the Hudson Valley region from Queensbury to Yonkers to Norwalk, CT If you don't see a pick-up location near you, let us know and we will see what we can do.
Listing last updated on Jan 21, 2025

Market Channels

Season: January

Type: 3rd party CSA service

Since: 2011

# of Shares: 3000

Share Prices:
Fruit & Vegetable Bag Sizes: Family $32/week Standard $27/week Small $21/week Single $16/week Bread: $5/week Herb & Allium: $6/week Fruit: $5.5/week Pasta: $5.5/week Cheese: $5.75/week

Upcoming Events

Products and Crops

From our customers: "Thank you for changing the way my family eats!" "Great newsletter. It makes me want to cook." "I am having so much fun experimenting." "Excellent quality, value and variety." Subscriptions cost $16, $21, $27, or $32 per week.

Contact Information

Contact:
Donna Williams
Location:
742 Schoharie Turnpike
Athens, NY 12015

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