We are a diverse collection of vendors, gathering every Wednesday evening May through October and on select weekends inside in the winter at Mylan Park to bring the freshest produce, meats, eggs, breads, honey, maple syrup, jellies and more to the Morgantown community. All of our products are grown or made within 50 miles, so you know that your purchases are supporting small family farms. We provide area farmers with an alternative way to sell their fresh, locally grown products at a convenient location, while encouraging regional farming. Educational trainings, workshops, and seminars are available for market customers and vendors, so the vendors can improve their knowledge & skills in production and marketing of their products, while customers learn nutritional value and proper preparation techniques.
