The mission of the Lane County Farmers Market is to preserve and strengthen the local farm and food economy by providing vibrant public marketplaces for farmers, food artisans and our community.
Listing last updated on
Jan 21, 2025
Market Schedule
Feb - Mar: Saturday: 10:00am - 2:00pmApr - Nov: Saturday: 9:00am - 3:00pm
May - Oct: Tuesday: 10:00am - 3:00pm
Jun - Sep: Thursday: 10:00am - 2:00pm
Upcoming Events
No Events on File
Latest Reviews
It has been there forever, and provides not only food, but plants, flowers, and is a vibrant place to be.
I have worked in several booths myself, and I love my local farmers! I believe our current model of industrial agriculture is NOT working and going local and organic is a great step in the right direction.... [more]
It's great to be able to buy my terrific organic produce (and protein) directly from the wonderful farmers who grow it.
Products and Crops
Processed:
Herbs:
- fresh herbs
Flowers:
Grains:
Specialty Items:
- plants (bedding, etc)
Vegetables:
- artichokes
- arugula
- beets
- broccoli
- cabbage
- carrots
- cauliflower
- celery
- chinese greens
- collards
- sweet corn
- cucumber
- dry beans
- edamame soybeans
- eggplant
- garlic
- green beans
- green onions
- hot peppers
- kale
- kohlrabi
- leeks
- lettuce
- mushrooms
- mustard greens
- okra
- onions
- parsnips
- peas
- potatoes
- radishes
- salad greens
- salad mix
- shallots
- spinach
- summer squash
- sweet peppers
- tomatillos
Fruits:
- blackberries
- blueberries
- boysenberries
- cantaloupes
- cherries
- currants
- grapes
- marionberries
- melons
- nectarines
- peaches
- plums
- prunes
- quince
- raspberries
- rhubarb
- strawberries
- watermelons
Meats/Livestock:
Dairy/Eggs:
Nuts/Seeds:
Processed:
- baked goods
- bath / body
- bee pollen
- beer
- beeswax
- bread
- cider
- dried fruits
- honey
- pickles
- preserves
- soap
- sodas
- teas
- vinegar
Herbs:
- fresh herbs
- ginger
Flowers:
- dried flowers
- fresh flowers
Grains:
Specialty Items:
- gourds
- plants (bedding, etc)
Vegetables:
- artichokes
- broccoli
- brussels sprouts
- burdock
- cabbage
- carrots
- cauliflower
- collards
- cucumber
- dry beans
- garlic
- hot peppers
- kale
- kohlrabi
- lettuce
- mushrooms
- okra
- onions
- potatoes
- pumpkins
- radishes
- salad greens
- salad mix
- spinach
- summer squash
- sunchokes
- sweet peppers
- sweet potatoes
- swiss chard
- tomatillos
- tomatoes
- turnips
- winter-squash
- zucchini
Fruits:
Meats/Livestock:
Dairy/Eggs:
Nuts/Seeds:
Processed:
Contact Information
Contact:
Carrie Swarts
(541) 431-4923
Carrie Swarts
(541) 431-4923
Location:
East 8th and Oak Street
Eugene, OR 97401
East 8th and Oak Street
Eugene, OR 97401
Mailing Address:
150 Shelton McMurphey Blvd. #204
Eugene, OR 97401
150 Shelton McMurphey Blvd. #204
Eugene, OR 97401
Website: