Locally grown Celery, Swiss Chard, Herbs, Asian Greens, Egg Plant, Long Pole Beans, Potatoes, Okra, Peaches, Tomatoes, Hungarian Peppers, Squash, Tomatillos, Cucumbers, Salad Greens, Stir Fry Greens, White Sage and Lavendar.
Fresh Breads and Preserves.