This variety of pepper was originally from Basilicata, a southern region of Italy. It takes its name from seed saver Jimmy Nardello, who brought the seeds from Italy while immigrating to Connecticut in 1887. The Jimmy Nardello's pepper is sweet and light when eaten raw. It is considered one of the very best frying peppers as its fruity raw flavor becomes perfectly creamy and soft when fried.
We grow custom vegetables per contract with clients throughout the state. Our specialties include garlic, tomatoes, green beans and raspberries. Organic processes are used but we are not certified organic.
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A New Leaf offers high quality vegetable & flower starts, grown without synthetic pesticides or fertilizers, beginning in April along with Certified Naturally Grown seasonal produce. You can find us every Saturday, May through October, at the Sequim Open Aire Market or online at Sequim.locallygrown.com. You may also purchase our vegetable starts at The Co-Op Farm & Garden in Sequim beginning in April.
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Abbondanza Organic Seeds & Produce hosts a 21 week community supported agriculture (CSA) program which offers the most diverse selection of produce and herbs that Colorado Front Range soils and climate can support.
Abbondanza is a seed to seed farm focusing on traditional and heirloom varieties and local adaptability. We strive to push our growing standards beyond organic creating a highly diverse selection of nutrient dense food which supports local ecology and community.
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Academy Street Gardens is located within the coastal village of Oriental,NC We are growing 25-30 varieties of heirloom and open-pollinated vegetables and herbs throughout the seasons. This year we are also participating in the Ark of Taste through Slow Food USA. We practice sustainable agriculture methods and follow NOP standards ( although not certified ). We are growing naturally and educating the public on the benefits of eating locally grown food.
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The Adkins Family Farm is a small farm which offers pasture-raised, free-range poultry, beef, some vegetables and teaches classes on grow box construction, raising red worms and chickens. Our philosophy of health eating is based on the bible's instructions. It is amazing, awesome and humbling to us to find that modern scientific nutritional thought is so consistent with what the biblical authors instructed us to eat thousands of years ago.
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Greetings:
We are a self-employed family living in beautiful Holmes County on the side of a hill on 18 acres. My husband, Joe, is Handyman Joe's Remodeling. I, Mary, began raising non-certified organic produce to sell at a local farmers market when my youngest child was just out of diapers.
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